Seafood Safety Act 2003

This Act provides regulatory requirements for the seafood industry to manage food safety risks in accordance with the relevant applicable standards.

May 2012
Digital download now available
Seafood Safety Act 2003
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Use this Act in conjunction with Seafood Safety Regulations 2014 and Food Act 1984.

Author

Victorian Government

Last updated

09 April 2024

Resource Type

Legislation

Product

Seafood
Seafood products

Business Activity

Growing
Harvesting 
Processing
Retailing
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