Australian Standard for Hygienic Production of Emu/Ostrich Meat

Australian Standard for Hygienic Production of Ratite (Emu/ Ostrich) Meat for Human Consumption (AS 5010:2001)

This Standard applies to the construction and equipment of all processing premises where ratites are slaughtered for the production of ratite meat for human consumption. It contains the minimum construction, and hygienic production requirements for premises used for the production of wholesome ratite meat.