• PrimeSafe eNews 11

    11 September 2020

    This eNews 11 edition covers; Maintaining Food Safety during COVID-19, Licensee Survey Feedback, Food Safety Programs and VFA Small Scale Wildcatch Trial.

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    • Victoria COVID-19 Information

      31 August 2020

      Information from the Victorian government on COVIDSafe plans and updates of COVID19.

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      • Yarra Valley Water Supply Advice

        28 August 2020

        There has been a major issue regarding the supply of potable water to a number of suburbs across Melbourne. This only affects customers of Yarra Valley Water.

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        • PrimeSafe 2020-21 Fees and Licence Renewals

          15 May 2020

          Updated PrimeSafe 2020-21 fees apply for licences from 1 July 2020. PrimeSafe are currently posting licence renewal packs for all licences expiring 30 June 2020.

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          • Media Statement

            3 May 2020

            PrimeSafe has issued a statement about COVID-19 at a Victorian meat processing facility

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            • PrimeSafe Office Closure for MTV inspections and paper applications

              22 April 2020

              PrimeSafe advises during COVID19 Stage 3 restrictions, all licence applications must be submitted online from the website and that inspections for compliance will be conducted virtually or by a Third Party Auditing Body.

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              • COVID-19 (Novel Coronavirus) Awareness

                24 March 2020

                The COVID-19 outbreak is a public health incident with community public health controls issued by the Chief Health Officer. These controls impact the community and meat and seafood businesses. Click the Read More button for PrimeSafe's COVID-19 Awareness fact sheet. PrimeSafe has duty of care to health and safety of our staff, auditors and licensees. Any visitors who have symptoms of COVID-19 such as a runny nose, sneezing, fever, cough, sore throat or headache or who have travelled overseas in the last 14 days should not attend the PrimeSafe office. Instead phone PrimeSafe on (03) 9685 7333 to have your query attended to.

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                • AMRG Guideline 2020:1- Alternative techniques guideline

                  20 March 2020

                  AMRG has released Guideline 2020:1- Alternative techniques guideline

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                  • Survey of Licensee Information Preferences 2020

                    13 March 2020

                    PrimeSafe is seeking to enhance communication with licensees and has contracted Wallis Market and Social Research to conduct an independent phone survey to determine your preferences.

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                    • Primesafe Discussion Paper – Licensing Vehicle Based Meat Processing Facilities

                      20 December 2019

                      The Primary Industries Legislative Amendment Act (PILA) 2019 passed through Victorian Parliament in October 2019 and commences on 1 February 2020. The passing of PILA has implications for PrimeSafe, stakeholders and industry. PrimeSafe has released a discussion paper open for consultation. Written submissions are due to PrimeSafe 5pm Monday 20 January 2020.

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